December holds a special place in our hearts, and we want to share that warmth with you at Salt & Fire. Think snowy mountains, cozy fires, and the joy of being with loved ones, that's the vibe we're all about.

This season is not just busy for us, it's a time when we remember why it's so special, not just for our team but for everyone who walks through our doors.

This year, we've got something exciting for you, top notch beef from around the world. We're talking Kobe beef from Japan, Wagyu fillet, and ribeye from Rangers Valley, and some mouthwatering Wagyu bone-in Ribeye from the USA.

Join us as we celebrate the magic of winter, bringing you delicious bites and a cozy atmosphere. Salt & Fire isn't just a place to eat; it's where great food meets good company. This festive season, let us be a part of your unforgettable moments.

Enjoy the extraordinary, feel the warmth, and make memories that will stick with you. From all of us at Salt & Fire, here's to a season filled with joy, love, and the fantastic flavors of winter. Cheers!