All Wagyu event
An all wagyu experience awaits at
Salt & Fire.
Salt & Fire.
15.10.2024
Join us on October 15th for an unforgettable All-Wagyu event! Renowned for its unmatched marbling and rich, buttery flavor, Wagyu beef is a culinary masterpiece, prized for its tenderness and melt-in-your-mouth texture. Sourced from premium cattle, Wagyu stands out for its high levels of healthy fats and a distinct umami prole that elevates every bite.
This exclusive dining experience will showcase a variety of expertly prepared Wagyu dishes, celebrating the essence of this exceptional meat. Don’t miss the chance to join us on this one-of-a-kind evening dedicated to the finest beef in the world!
This exclusive dining experience will showcase a variety of expertly prepared Wagyu dishes, celebrating the essence of this exceptional meat. Don’t miss the chance to join us on this one-of-a-kind evening dedicated to the finest beef in the world!
The Menu
Wagyu fat butter and smoked salt
with grilled sourdough bread
Wagyu Cecina with grilled artichokes
and parsley textures
Wagyu tartare on brioche
and Oscietra Caviar
Wagyu slider with Comte, dill pickles
and black garlic emulsion
Wagyu Sirloin on our woodfired grill
with signature potatoes
Dark chocolate cremeux with
coffee foam and vanilla ice cream
€100pp
(Drinks not included)
Wagyu fat butter and smoked salt
with grilled sourdough bread
Wagyu Cecina with grilled artichokes
and parsley textures
Wagyu tartare on brioche
and Oscietra Caviar
Wagyu slider with Comte, dill pickles
and black garlic emulsion
Wagyu Sirloin on our woodfired grill
with signature potatoes
Dark chocolate cremeux with
coffee foam and vanilla ice cream
€100pp
(Drinks not included)
