Please note in case there is no availability on the required slot, you may choose High Table or Chef's Counter through the drop-down menu at the top right corner.

Vlassides Pairing Event

135 Euros per person including wine pairing.

50 Euros per person deposit.

• Amuse bouche raw gambero rosso prawn on brioche with citrus mascarpone and oscietra caviar - Maratheftiko sparkling blanc de noir
• Asparagus, green sauce, creme fraiche, wild garlic - Alates vintage
• Smoked bluefin tuna otoro, fermented tomato water, shiitake dashi and dill oil - Alates vintage
• Patagonian toothfish grilled with brown butter, creamy leeks, fennel and charred kale - Assyrtiko
• Parmesan gnocchi with jamon iberico and parmesan cream - Opus Artis 2015 Magnum
• Black Angus fillet with house veal jus - Opus Artis 2015 Magnum
• Lemon cream, braised strawberries with cardamom and sherry, pistachio and white chocolate crumble - Sauvignon blanc late harvest

- In case of a No-Show there is a cost of 30 euro per person.

- The deposit, if requested, is not refundable in case of cancellation or amendment of your booking with less than 24 hours notice.